We cooked a really yummy dinner tonight!
We cooked salmon and shrimp. but what made the fish even better was that we cooked it on cedar planks on the grill. I wish you could smell how amazing these cedar planks smelled while it was on the grill, not to mention the flavor that was infused into the salmon and shrimp!
We marinated the shrimp in a simple lemon juice, lime juice, and cilantro marinade.
And the salmon we did two different things becuase I like mine different.
My salmon was was simple with just olive oil, salt, and pepper!
The other two were olive oil, salt, pepper, and a herb rub.
We also paired it with roasted brussel sprouts that we halved, roasted with olive oil, salt and pepper on 425 in the oven until crispy and delicious!
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